Tyson Recalls Ground Beef - Possible E. Coli Sept 27, 2011


Tyson Fresh Meats Inc., an Emporia, Kan. establishment, is recalling approximately 131,300 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The following products are subject to recall:

  • 5-pound chubs of Kroger-brand "GROUND BEEF 73% LEAN - 27% FAT," packed in 40-pound cases containing eight chubs. Cases bear an identifying product code of "D-0211 QW." These products were produced on Aug. 23, 2011 and were shipped to distribution centers in Ind. and Tenn. for retail sale.



  • 3-pound chubs of Butcher’s Brand "GROUND BEEF 73% LEAN - 27% FAT," packed in 36-pound cases each containing 12 chubs. Cases bear an identifying product code of "D-0211 LWIF." These products were produced on Aug. 23, 2011 and were shipped to distribution centers in N.C. and S.C. for retail sale.



  • 3-pound chubs of a generic label "GROUND BEEF 73% LEAN - 27% FAT," packed in 36-pound cases each containing 12 chubs. Cases bear an identifying product code of "D-0211 LWI." These products were produced on Aug. 23, 2011 and were shipped to distribution centers in Del., Fla., Ga., Md., Ill., Ind., Mo., N.Y., Ohio, Tenn., Texas and Wis. for retail sale.



  • The products subject to recall have a "BEST BEFORE OR FREEZE BY" date of "SEP 12 2011" and the establishment number "245D" ink jetted along the package seam.

    FSIS and the establishment are concerned that consumers may freeze the product before use and that some product may be in consumers’ freezers. FSIS strongly encourages consumers to check their freezers and immediately discard any product subject to this recall.

    FSIS became aware of the problem yesterday (Sept. 26, 2011) when the agency was notified by the Ohio Department of Health of E. coli O157:H7 illnesses located in Butler County. Illness onset dates range from Sept. 8, through Sept. 11, 2011. The on-going investigation involved collecting leftover ground beef from the patients’ home on Sept. 19 which tested positive for E. coli O157:H7 by the Ohio Department of Agriculture’s laboratory today (Sept. 27).

    FSIS is continuing to work with Ohio public health partners on this investigation.

    E. coli O157:H7 is a bacterium that can cause bloody diarrhea, dehydration, and in the most severe cases, kidney failure. The very young, seniors and persons with weak immune systems are the most susceptible to foodborne illness. Individuals concerned about an illness should contact a health care provider.

    FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

    FSIS advises all consumers to safely prepare their raw meat products, including fresh and frozen, and only consume ground beef that has been cooked to a temperature of 160° F. The only way to confirm that ground beef is cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature.

    Consumers with questions regarding the recall should contact the company at (866) 328-3156. Media with questions regarding the recall should contact the company’s Director of Public Relations, Gary Mickelson at (479) 290-6111.

    Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.
    Retail Distribution List (PDF Only)
    Beyond Organic Healthy Food

    Are You Eating Beyond Organic?

    Beyond organic

     Beyond Organic?

    Many of you may know my good friend and natural health expert Jordan Rubin, CEO of Garden of Life, and author of The Maker's Diet.

    Jordan is about to launch a new company called Beyond Organic, which will offer the world’s healthiest foods, including:

    ·         Beyond Organic GreenFed Beef
    ·         Beyond Organic raw cheese
    ·         Beyond Organic 100% GreenFed cultured dairy beverage
    ·         REIGN - mountain spring water with unsurpassed purity
    ·         REIGN infused spring waters for enhanced performance in life
    ·         Beyond Organic certified organic dark chocolate with probiotics and omega-3s

    There are MANY significant features that set these foods and beverages apart from what you would find in health stores.

    For example, we have all seen "organic" and “grass-fed” beef at Whole Foods.  But did you know that organic beef requires that the cows consume 30% grass?  Only 30%!

    Jordan Rubin's new company is taking 8,000+ certified organic acres in Missouri and Georgia to raise cattle that are free roaming, Green-Fed, and genetically superior cows. (By the way, Green-Fed is a more correct description than grass-fed, and you will learn more about that in future newsletters).   You can click HERE for several videos that describe the products.

    One reason I am very excited about this company is rather than putting this food in health food stores; Beyond Organic will be skipping the middleman and will ship these foods directly from their farm to your family!  It has always been a huge pain for me to try and get grass-fed beef, and especially raw dairy products.  But now, with Beyond Organic, the foods and beverages come to me!

    Another feature that sets this product line apart is the infusion of clinically studied probiotics. Probiotics are the naturally good flora that are so important to supporting digestive function and boosting immune system health.

    Also, the dairy products are produced by cows with specialized genetics producing milk that is highly tolerable and very digestible.

    How to Live Beyond Organic

    The really great news is you can literally be one of the first people in America to live Beyond Organic.  Since Beyond Organic has not officially launched, from now until October you can become a Beyond Organic Insider.  Anyone who is interested in learning more about these foods and beverages, or even the potential to get your Beyond Organic foods and beverages for free by sharing this message with others, can become an insider nearly four months before the rest of the world hears the good news about the new company.


    There is NO fee to sign-up now through September and in that time, you will be educated on the Beyond Organic lifestyle, have the opportunity to try some of the products and discover how you can share the Beyond Organic message with friends, family, colleagues and for physicians, your patients.

    All of you have recommended healthy eating options to others, and now you can share with those you know and love, how they can consume the healthiest foods and beverages available and be compensated for doing so.

    Over a decade ago, Jordan started Garden of Life, one of the leading nutritional supplement companies in America in his parent's friend's garage with his dad's credit card and a dream. Now you can be part of Jordan's new vision!  This is truly a ground floor opportunity, and I jumped at the chance to become a part of. And now, I am asking you to join me.

    If you would like to get insider access to Beyond Organic at no cost, you can register here: 

    Once you hold your place by signing up, you can then invite your friends to do the same.  

    Starting in October, you can become involved with Beyond Organic in one of three ways.

    1) You can purchase these foods retail

    2) You can become a preferred customer and purchase Beyond Organic products at a    20% discount

    3) You can become a Mission Marketer, share these foods and beverages with friends and family, and have the opportunity to get your Beyond Organic foods and beverages for free or even earn an income.

    I have never been a huge fan of direct selling companies, which often produce inferior products at inflated prices.  However, these are literally the best quality foods and beverages I have ever seen, and they will provide real value to everyone who purchases them.

    An area of focus for Beyond Organic that aligns very well with my beliefs is their mission to help feed and clothe widows and orphans by partnering directly with ministries and other non-profit organizations. Their groundbreaking program called “Give a Meal, Get a Meal” is powerful, and once you get set up as an Insider you can watch all these amazing videos and see the vision for yourself!

    Healthy Food that Tastes Amazing!

    I ONLY advise my friends and family to eat what I eat, and these are the foods I will be eating every day.  And now, I am inviting you to do the same.  

    Once you sign up as a Beyond Organic Insider you will receive your own enroller link and code. If you have friends and family who may also want access to these amazing healthy foods and beverages, please share this message with them on FACEBOOK or email your contact list.

    To Learn More

    Make sure once you sign up as an Insider, you go to the “back office” page to watch the video archives and get educated on Beyond Organic!


    Beyond organic
    Beyond Organic Healthy Food

    Cantaloupes Shipped to 17 States Being Recalled - Sept 2011


    FDA warns consumers not to eat Rocky Ford Cantaloupes shipped by Jensen Farms

    Jensen Farms recalls Rocky Ford cantaloupe due to potential link to a multi-state outbreak of listeriosis
     
    Fast Facts
    • The FDA is warning consumers not to eat Rocky Ford Cantaloupe shipped by Jensen Farms and to throw away recalled product that may still be in their home.
    • Jensen Farms is voluntarily recalling Rocky Ford Cantaloupe shipped from July 29 through September 10, 2011, and distributed to at least 17 states with possible further distribution.  
    • The recalled cantaloupes have the potential to be contaminated with Listeria and may be linked to a multi-state outbreak of listeriosis.
    • The CDC reports that at least 22 people in seven states have been infected with the outbreak-associated strains of Listeria monocytogenes as of September 14.
    • Patients reported eating whole cantaloupes they purchased from grocery stores marketed from the Rocky Ford growing region of Colorado.
    • While all people are susceptible to Listeria, older adults, persons with weakened immune systems and pregnant women are at particular risk.
     
    What is the Problem?
    The FDA is warning consumers not to eat Rocky Ford Cantaloupe shipped by Jensen Farms of Granada, Colo. The majority of the patients reported eating cantaloupe marketed from the Rocky Ford growing region. FDA’s traceback data from the State of Colorado about their confirmed cases of Listeria monocytogenes have identified a common producer of Rocky Ford cantaloupes. That producer is Jensen Farms. Although the investigation is ongoing, no other Rocky Ford cantaloupe producer has been found in common in the Colorado traceback.
     
    Jensen Farms is voluntarily recalling Rocky Ford Cantaloupe. The recalled cantaloupes were shipped from the Rocky Ford growing region of Colorado from July 29 through September 10 and are potentially linked to a multi-state outbreak of listeriosis. The recalled cantaloupes were distributed to at least 17 states with possible further distribution. 
     
    What are the Symptoms of Listeriosis?
    Listeriosis is a rare and serious illness caused by eating food contaminated with bacteria called Listeria. Persons who think they might have become ill should consult their doctor. A person with listeriosis usually has fever and muscle aches.
     
    Who is at Risk?
    Listeriosis can be fatal, especially in certain high-risk groups. These groups include older adults, people with compromised immune systems and certain chronic medical conditions (such as cancer), and unborn babies and newborns. In pregnant women, listeriosis can cause miscarriage, stillbirth, and serious illness or death in newborn babies, though the mother herself rarely becomes seriously ill.
     
    What Do Consumers Need To Do?
    Consumers should not eat Rocky Ford Cantaloupe shipped by Jensen Farms and should immediately discard the recalled cantaloupes in the trash in a sealed container so that children and animals, such as wildlife, cannot access them. Consumers who are concerned about illness from Listeria monocytogenes should consult their healthcare professionals.
     
    What Does the Product Look Like?
    The cantaloupe may be labeled: Colorado Grown, Distributed by Frontera Produce, USA, Pesticide Free, Jensenfarms.com, Sweet Rocky Fords. http://www.fda.gov/Safety/Recalls/ucm271882.htm
     
    The cantaloupes are packed in cartons that are labeled: Frontera Produce, www.fronteraproduce.com or with Frontera Produce, Rocky Ford Cantaloupes. Both cartons also include: Grown and packed by Jensen Farms Granada, CO and Shipped by Frontera Produce LTD, Edinburg, Texas.
     
    Not all of the recalled cantaloupes are labeled with a sticker. Consumers should consult the retailer if they have questions about the origin of a cantaloupe.
     
    Where is it Distributed?
    The recalled cantaloupes were distributed to the following states: IL, WY, TN, UT, TX, CO, MN, KS, NM, NC, MO, NE, OK, AZ, NJ, NY, PA. Further distribution is possible.
     
    What is Being Done about the Problem?
    Jensen Farms is working with the FDA and the State of Colorado to remove its Rocky Ford Cantaloupe from the marketplace. The FDA is also working with CDC, the states and other regulatory partners to investigate where in the supply chain the contamination occurred.
     
    This is the first time a Listeria monocytogenes outbreak has been reportedly linked to whole cantaloupe. Foods that typically have been associated with foodborne outbreaks of Listeriosis are deli meats, hot dogs, and Mexican-style soft cheeses made with unpasteurized milk. Listeriosis has not often been associated with the consumption of fresh produce with the exception of two foodborne illness outbreaks related to consumption of sprouts in 2009 and fresh-cut celery in 2010.
     
    Because of this unusual circumstance, FDA’s newly formed Coordinated Outbreak Response and Evaluation (CORE) Network is working with FDA Districts, CDC, the States and other regulatory partners on a root cause analysis to determine where in the supply chain and what circumstances likely caused the implicated cantaloupe to be contaminated. FDA is exploring whether harvesting and/or postharvest practices may have contributed to this contamination, as well as what could be done differently to prevent future occurrences.
     
     
    Beyond Organic Healthy Food

    Increase Energy Without Caffeine

    We all need a pick-me-up from time to time.  I used to grab a cup of coffee but found that just upset my stomach and really did nothing for giving me energy.  The energy drinks are loaded with caffeine and SUGAR or HFCS so they are out!

    For a pick-me-up that will last two or three hours food is the best fuel.  I eat a snack with about 200-250 calories. Not just any snack.  Go with a power snack of complex carbs for the added energy and protein for better brain function.

    Complex carbs are healthy, not evil like the simple carbs.

    Read the labels. If the label lists sugar, sucrose, fructose, corn syrup, white or “wheat” flour, they contain simple carbohydrates. If these ingredients are at the top of the list, they may contain mostly simple carbohydrates, and little else. They should be avoided.

    Candies, table sugar, alcoholic beverages and sweetened soft drinks are simple sugar sources that provide calories, but no nutrients.

    Complex carbohydrates are high-fiber foods, which improve your digestion. They help stabilize the blood sugar, keep your energy at an even level, and help you feel satisfied longer after your meal.

    Simple carbohydrates, like sugar and corn syrup, are created in a factory – while complex carbohydrates in vegetables and whole grains are designed by nature, and help you maintain your health.


    So I got in the habit of packing a small snack bag of seeds, nuts, berries, tubers and grains. I found a great tasting raw mix that uses hemp as a main ingredient. This works for me because I'm a flexitarian, rarely eat meat, and I need protein.



    See if the Pulse gives you lasting energy. Visit Forever Green, click on your country, go to Shop, and Versativa on left side. Hemp Blueberry Pulse is my favorite but I eat all three varieties.

    FYI....Hemp Cherry Bars
    Ingredients: Dates, Raisins, Oats, Whole Cherries, Hemp Seeds, 11 Grain Mix (Barley Flour,Buckwheat Flour, Millet, Rice Flour, Teff, Flax Seeds, Amaranth, Quinoa, Sesame Seeds, Sunflower Seeds, Chia Seeds) Cashews, Almonds, Walnuts, Pecans, Hazelnuts, (Filberts), Prunes, Figs, Cherry Granules, Cherry Powder,

    Beyond Organic Healthy Food
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