Future Of Food

There is a revolution going on in the farm fields and on the dinner tables of America, a revolution that is transforming the very nature of the food we eat.

THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade.

Dr. Mercola said, "The film questions why the U.S. government hasn't required GMO foods to undergo the rigorous testing required of medicines created by recombinant DNA technology, and why it has resisted efforts to require GMO labeling on foods, as Europe does".

To view and purchase the entire film please log onto www.thefutureoffood.com

The following is based on opinion. Dr. Mercola's Comments About This Video:
"Without a doubt this is one of the best documentaries I have ever viewed. It will help you understand the very real threat that ALL future generations face as a result of genetic engineering.

Also pass the link to your friends and family, who you should be seeing over the holidays; they also need to see this! It could be one of the best investments of your and their time -- ever.

Your jaw will drop to the floor when you find out how Monsanto has manipulated the Supreme Court and how they are risking the very future of our civilization for their own corporate greed.

Monsanto has succeeded in first patenting their own GMO seeds, and then slapping patents on a huge number of crop seeds, patenting life forms for the first time without a vote of the people or Congress ... thus letting new life forms loose on the land without long-term testing of the health effects and real government controls, especially labeling of foods.

Suggesting an answer, the film ticks off all the government officials who have links to Monsanto, including Agriculture Secretary Ann Veneman, Secretary of Defense Donald H. Rumsfeld and Attorney General John Ashcroft.

Terminator technology may be one of the greatest threats to humanity. If it is used by Monsanto on a large-scale basis, it will likely inevitably lead to famine and starvation on a worldwide basis. Billions of people on the planet are supported by farmers who save seeds from the crops and replant these seeds the following year.

Seeds are planted. The crop is harvested. And the seeds from the harvest are replanted the following year. Most farmers cannot afford to buy new seeds every year, so collecting and replanting seeds is a crucial part of the agricultural cycle. This is the way food has been grown successfully for thousands of years.

What is most concerning is that the traits from genetically-engineered crops can get passed on to other crops. Once the terminator seeds are released into a region, the trait of seed sterility could be passed to other non-genetically-engineered crops, making most or all of the seeds in the region sterile.

If that is not bad enough, consider this:

Phytochemicals (free-radical and anti-oxidants) are substances that plants naturally produce to protect themselves against viruses, bacteria, and fungi and are essential for the next generation of seeds. The plant creates phytochemicals as it comes to its peak ripeness on the vine.

The foods we eat today are already lacking in these essential elements due to the fact that the majority of our foods are picked before peak ripeness for transportation means. The reason it is recommended that we eat several servings of fruits and vegetables a day is because of the health-providing benefits of these phytochemicals.

If the terminator seed prevents the plant from germinating the vegetable or fruit itself will not contain any of these essential nutrients and our bodies and immune systems will be left open for attack from all viruses and bacteria. We will be defenseless, as plants are our only way of getting these essential nutrients".

Beyond Organic Healthy Food